Located at street level and just a short walk from the charming blue lake, our Bistrò Lago Blu is the perfect place for an informal break filled with flavour and conviviality. Inside, a bright dining area and a welcoming bar invite guests to start the day with a full breakfast, enjoy a coffee or aperitif, or sit down for a simple yet delicious lunch inspired by local traditions. The menu features Valdostan specialties such as hearty soups, local cured meats and cheeses, rustic pasta dishes, and homemade desserts like the region’s apple pie or the classic Mont Blanc. The bistrò is also open for dinner, offering a more relaxed alternative to the hotel’s main restaurant — always with fresh ingredients and authentic cuisine that reflects the spirit of the region.